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Refine your cooking Awesome Pan Fried Potatoes recipe according to cuisine type:
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Cooking awesome pan fried potatoesI made this up tonight in search of something different from baked(boiled)potatoes. My oven was not working yet so I decided to pan fry them and they were a hit. ***Updated on 9/16 to add that potatoes should be browned and to add more oil as needed. http://www.recipezaar.com/Awesome-Pan-Fried-Potatoes-172272 This is similar to homefries, but the turnips add something extra. http://www.recipezaar.com/Pan-Fried-Turnips-and-Potatoes-333493 more results below Enter Course or Ingredients:
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course name, ingredients, cuisine type or food categories  More Recommended Results:Interesting variation on basic pan fries. Vary the hot stuff to taste. Ghee is definitely preferred but use oil/butter mix if you are stuck. Found the recipe on an Indian mail order website (www.indianfoodsco.com). Prep time assumes you have some potatoes http://www.recipezaar.com/Khasta-Aloo-Spicy-Pan-Fried-Potatoes-150599 I like coming up with new ways to serve foods so that I don't get bored with the same dishes all of the time. I decided to try preparing my sweet potatoes in various ways and this is one that I came up with. Very simple and can be modified to suit your tas http://www.recipezaar.com/Pan-Fried-Sweet-Potatoes-127953 Easy and fast way to make pan fried spuds. http://www.recipezaar.com/Fast-Microwaved-Pan-Fried-Potatoes-226112 Excellent as a side dish for supper or served with breakfast. This is a very flexible recipe. http://www.recipezaar.com/Pan-Fried-Potatoes-137242 Recipe courtesy Emeril Lagasse, 2006 http://www.foodnetwork.com/recipes/emeril-lagasse/pan-roasted-fingerling-potatoes-with-crispy-bacon-and-fried-sage-recipe/index.html Recipe courtesy Emeril Lagasse, 2005 http://www.foodnetwork.com/recipes/emeril-lagasse/pan-fried-catfish-with-lemon-and-garlic-recipe/index.html Blue Hake is from New Zealand. I cut the loins in chunks and batter. Pan fried is quick, easy and does not require a lot of oil. I love to use paprika in my batter. Everything is a golden brown to deep brown and very light tasting. http://www.recipezaar.com/Battered-Blue-Hake-or-Whitefish-Pan-Fried-173226 Comfort food at its best--not for dieters though! We served this with brocolli but I think it would be better with green beans or another "comfort food" type of vegetable. The original recipe (Bon Appetit October 2006) used sausage in the gravy an chilies http://www.recipezaar.com/Fried-Chicken-With-Mashed-Potatoes-and-Gravy-190062 |
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