Home Cooking with Trisha Yearwood: Stories and Recipes to Share with Family and Friends Only for
Haribo Gold-Bears Minis, 72-Count Only for
PAULA DEEN Smithfield GRILLING & BASTING SAUCE 12 oz. Only for
Signature Jelly Belly Jelly Beans, 4-Pound Only for
Barefoot Contessa Foolproof: Recipes You Can Trust Only for
Paula Deen 5.49-oz. Silly Salt. Only for
Refine your cooking Desserts recipe according to cuisine type:
Raspberries, raspberry jello, lemonade and vanilla ice cream are combined to make this refreshing summertime dessert. Very good!
An aromatic and graceful herb that I grow in my garden; Angelica is a member of the Parsley family, and is known mostly for it's candied stems for cake decorating, as well as the leaves for teas, tisanes, jams and desserts. It is known as 'Herb of the Ange
more results below
More Recommended Results:
"No one will believe this awesome dessert is just dressed-up ice cream sandwiches. 'For my son's birthday party, I decorated it with race cars and checkered flags because he's a big racing fan,' recalls Jody Koerber of Caledonia, Wisconsin. 'It was a huge
"All the flavors of your favorite autumn desserts are packed into these individual size treats topped with a sprinkling of gingersnap crumbs and butter."
An easy, fluffy and delicious strawberry topping.
Recipe courtesy Tyler Florence, 2007
"This is a great stuffing recipe that is very easy and fun for the whole family. My mom used to include my sisters and I in the breaking of the bread. It has become a great family tradition. Stuffing not used in the bird may be cooked with the gizzards. F
Courtesy Gale Gand, ?Butter Sugar Flour Eggs? by Gale Gand, Rick Tramonto, Julia Moskin, Clarkson N. Potter Publishers, 1999
Recipe Courtesy of Curtis Aikens
"Very moist zucchini cake with a nice aroma of rum."