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I found this recipe on www.jamaicans.com. We tried this and WOW was it awesome. I did not have allspice berries so I substituted ground allspice using one full tablespoon.
http://www.recipezaar.com/Authentic-Jamaican-Jerk-Sauce-124184



I had jerk chicken for the first time from a restaurant called "Flames" here in Boston, and, as is seemingly my mission nowadays, I wanted to find a way to make it at home. This is a recipe I've tweaked to my own personal tastes, but be warned, it is very
http://www.recipezaar.com/Grilled-Jamaican-Jerk-Chicken-With-Speecy-Spicy-Sauce-250793


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Jerking is actually a method of cooking in Jamaica. Typically chicken, pork roast, or cuts of goat are marinated in jerk seasoning - either dry spices or a wet marinade like this recipe - then roasted in a pit or grilled slowly over wood coals. Scotch Bonn
http://www.recipezaar.com/jamaican-jerk-sauce-373939



Recipe courtesy Bobby Flay
http://www.foodnetwork.com/recipes/bobby-flay/jerk-rubbed-chicken-thighs-with-home-made-mango-habanero-hot-sauce-recipe/index.html



Grasslands Entertainment Inc. 2001
http://www.foodnetwork.com/recipes/the-thirsty-traveler/jamaican-jerk-chicken-recipe/index.html



Recipe courtesy George Stella
http://www.foodnetwork.com/recipes/george-stella/jamaican-jerk-pork-loin-recipe/index.html



Recipe courtesy Emeril Lagasse, Emeril's There's a Chef in My World, HarperCollins Publishers, New York, New York, 2006
http://www.foodnetwork.com/recipes/emeril-lagasse/jamaican-jerked-chicken-with-barbecue-sauce-recipe/index.html



Recipe courtesy Emeril Lagasse, 2006
http://www.foodnetwork.com/recipes/emeril-lagasse/jamaican-jerk-pork-tenderloins-with-gingered-bbq-drizzle-recipe/index.html



a delicious burger, the recipe includes a homemade jerk sauce as well time does not include the 20 minute standing time from bon appetit
http://www.recipezaar.com/jamaican-jerk-burgers-with-orange-chipotle-mayonnaise-373523



From Bon Appetit
http://www.recipezaar.com/Jamaican-Jerk-Potato-Salad-232645


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