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"Simple and delicious. Beef meatballs with rice, simmered in tomato soup. Great for a fast meal on a busy schedule."
http://allrecipes.com/Recipe/Porcupine-Meatballs-II/Detail.aspx



You can make the meatballs ahead of time and freeze. Then simply remove from the freezer, add the remaining ingredients and bake. Double this recipe for a buffet company meal or camping trip. So easy to make as thereÂ’s no need to brown the meatballs in th
http://www.recipezaar.com/Oven-Baked-Porcupine-Meatballs-150710


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Recipe courtesy Emeril Lagasse, 2005
http://www.foodnetwork.com/recipes/emeril-lagasse/vermicelli-salad-bowl-with-vietnamese-bbq-pork-meatballs-recipe/index.html



Most people make these in tomato soup. I had started making it one day before I realized I didn't have any tomato soup - so I tried it with Campbells Cream of Celery soup... it was wonderful! You can also use Cream of Mushroom soup. Makes it creamy and yum
http://www.recipezaar.com/Easy-Creamy-Porcupine-Meatballs-314703



I know tons of people that make this for parties and get-togethers and they are always a hit because they are so good and easy! I wanted to make this to, so between internet searching and my sister-in-law this is what I came up with. My sister-in-law said
http://www.recipezaar.com/Sweet-BBQ-Meatballs-355770



A very tasty variation on an old stand-by --- meatballs!
http://www.recipezaar.com/BBQ-Meatballs-109805



These were a favorite of mine when I was growing up. This is taken from my family cookbook. I've made them with ground turkey also - very tastey!
http://www.recipezaar.com/Moms-Porcupine-Meatballs-116972



I have a couple of friends that wont eat red meat. I started to look for recipes that use chicken or turkey that they could enjoy — and that the rest of us "wouldn't mind" they were so well liked I have given the recipe to all of our friends! Recipe is f
http://www.recipezaar.com/BBQ-Chicken-Meatballs-331059



If you don't mind the idea of using canned soup this is a delicious tomato sauce, because of the instant rice in the meatballs it will need about 1-1/2 to 2 hours of cooking time , I sometimes remove about 1/2 to 3/4 cup of the simmering sauce cool slightl
http://www.recipezaar.com/Porcupine-Meatballs-in-Sweet-and-Sour-Tomato-Sauce-319732



A quick favorite appetizer, shared by a co-worker. I have not once taken left-overs on this one! NOT ONCE! I always volunteer to bring this one--it's my easy little secret!
http://www.recipezaar.com/BBQ-Meatballs-270392


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