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Chef Boulud says that the success of this dish rests on browning the short ribs well at the beginning of cooking the dish to get the best flavors...
As Daniel Boone said: "There's no better way to cook young chicken." This fried chicken recipe originated in the family of Daniel Boone (1735-1820), the pioneer who is noted for his many daring exploits against the Indians.
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"These pancakes have the maple syrup baked right inside of them! Add more if you really like maple syrup."
The olives can marinate before starting the stew, which cooks in just over 30 minutes.
Recipe courtesy Aaron McCargo, Jr. and Kelsey Nixon
Recipe courtesy Sunny Anderson, 2008
Recipe Courtesy of Curtis Aikens
"This is a rich, fluffy egg custard type pie. My Grandfather loved this pie and the recipe has been handed down through the years. You can cut the sugar in half if so desired. This pie calls for lemon extract, but doesn't taste like lemon."
"If you are tired of simple fried bacon, try this. Bacon is simmered in a spice blend, then cooked until crisp and coated with great flavor."
Recipe courtesy Guy Fieri