Refine your German Bienenstich Cake recipe according to cuisine type:
From a co-worker, very good German style cake.
A friend of mine in the states recently asked for this recipe so I thought I would post my Americanized version here. Careful not to bake the cake too long or it will get dry. The reason it is called Bee Sting Cake is because honey is a traditional ingredi
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"I had the pleasure of spending a few days in the quaint town of Waitsfield, Vermont, where I stopped at the Bridge Street Bakery," says Morella...
"I made this for my dad's birthday. I found it to be a lot moister than the usual German chocolate cake."
Courtesy Gale Gand, â€œButter Sugar Flour Eggsâ€ by Gale Gand, Rick Tramonto, Julia Moskin, Clarkson N. Potter Publishers, 1999
"Easy to make, grandma's German marble cake is a family favorite"
"Mmmm!! This German dessert is my boyfriend's and my favourite!! It is bread like with a sugary-almond crunchy crust and a vanilla pudding filling! MUST TRY!"
"This is a lovely cake with the taste of almond and chocolate and it is almost like a pound cake."
Recipe courtesy Bobby Flay
I looooove apple cake. So when this one came to me in a publication from the Bucoda Improvement District, I tagged it immediately. Have not made it yet but certainly have added it to the list.