Refine your Hungarian Walnut Torte recipe according to cuisine type:
From taste of home. Sounds really yummy!
This is good during the winter, to bring memories of summertime berry harvests. Sauce recipe follows in directions.
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This is a taste of prewar Hungary, from the family repertoire of my dear friend, Judy Abrams, gifted teacher and poet. Based on ground walnuts...
This lovely dessert would have been the featured pastry at "Jause" --a lovely old German/Austrian custom of pausing in the afternoon for cake and coffee and conversation. Prep time does not include time for cooling the torte layers.
"This is a recipe handed down from my mother, it is a family favorite requested at all gatherings and pot lucks."
Pronounced geh-sten-ye tor-ta. This is a very rich, elegant, chocolate dessert. Chocolate chestnut layer cake, filled with chocolate nut filling, and topped with whipped cream and chestnut purÃ©e. A bit involved, but worth it. Perfect for holidays or other
Recipe courtesy Melissa d'Arabian
From Food Network Kitchens
Recipe courtesy Rachael Ray
Recipe courtesy Giada De Laurentiis