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Refine your Kolozsvari Rakott Kaposzta recipe according to cuisine type:
This is the specialty from here in Cluj. The Romanian name is Varza a la Cluj. It's a heavy dish good for the winter. Truly delicious but somewhat complicated. For the more authentic version use pickled cabbage.
Easy, delicious. One of my favorite dishes.
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Recipe courtesy Rachael Ray
"Sliced cactus and spicy peppers are simmered with cubed pork and vegetables in this rich, south-of-the-border stew."
2009, Ina Garten, All Rights Reserved
"These cookies are like the ones you'll find at the grocery store bakery. They have a chocolate center. You can make your own fudge icing, or buy it pre-made at the store."
"'I received the recipe for this moist meat loaf in my high school economics class,' recalls Lisa Malone of Cordell, Oklahoma. 'At the time, I made it for my mom and dad. Now I fix it for my husband and daughter. We all love it.'"
"This is a cold salad/side dish recipe that has been served in my in-laws home for Thanksgiving and Christmas since the 1950's."
"This is a great soup to have during cold winter months, although it's wonderful anytime of year! It's loaded with fresh veggies and has a hearty flavor anyone will enjoy! Add additional root veggies like carrots if you like."
This spiced muffin is packed with apples, cranberries, carrots, and nuts. Try one for breakfast or a snack.