Refine your Kolozsvari Rakott Kaposzta recipe according to cuisine type:
This is the specialty from here in Cluj. The Romanian name is Varza a la Cluj. It's a heavy dish good for the winter. Truly delicious but somewhat complicated. For the more authentic version use pickled cabbage.
Easy, delicious. One of my favorite dishes.
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This is our super easy version of the famous pre-baked pizza crust. It's very flavorful. You can use most any type of flour such as self-rising, all-purpose, or even bread flour. Time does not include rise time. This flatbread is great as is, or with your
This recipe is an accompaniment for Apple Crisp with Prune Tequila Ice Cream . Active time: 30 min Start to finish: 2 days (includes macerating and freezing)
Recipe courtesy Tyler Florence, 2007
Recipe courtesy Emeril Lagasse, 2004
Copyright 2003, Daisuke Utagawa, All Rights Reserved
"These mini hamburgers taste very similar to the popular mini fast food burgers! We make them every year for Super Bowl, but they are great any time. They can be made ahead and frozen until needed."
"Tender juicy chicken wings, with a crisp outside and Asian twist. A gourmet original, don't get overwhelmed with the ingredients, change them to suit your taste."
Recipe courtesy Giada De Laurentiis