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A spicy, lemony pasta. Adapted by Sweet B at Serious Eats, from a recipe in Mario Batali's Molto Mario as reprinted in People magazine, in an article entitled "Dinner for Four UNDER $10."
One of Mario Batali's great recipes. This is fabulous for a cold winter night!
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I know these sound weird but when I was in Spain, we ate something similar that was out of this world. I can't wait to try them!
2006, Barefoot Contessa at Home, All Rights Reserved
"Easy and delicious."
"With a fresh breeze, my longtime-favorite sugar cookie recipe got under way on a new track. I cut out sailboats and frisky fish, frosting them brightly for the nautical gathering. My guests ate their limit! -Martha Conaway, Pataskala, Ohio"
"I made this recipe up one night on my commute home from work. It is fast, easy, and delicious! Makes great leftovers, too."
"This is a light meringue pie made with buttery crackers and walnuts. Delicious with whipped cream."
"Packaged crescent rolls provide a flaky outer crust for these comforting, flavorful handheld sandwiches. 'My sister in Arizona shared the recipe with me,' notes Audrey Marler of Kokomo, Indiana."
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