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My mother-in-law shared this recipe with me many years ago and it has been a HUGE hit with family, friends, and co-workers.
http://www.recipezaar.com/Mexican-Cornbread-Casserole-107102



I got this from my friend, Dorothy. She's a mother, grandmother, and a fabulous cook. If you don't have red bell peppers, you can use two green, but it's sure pretty with the red included, too.
http://www.recipezaar.com/Mexican-Cornbread-Hamburger-Casserole-198062


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Recipe courtesy Paula Deen
http://www.foodnetwork.com/recipes/paula-deen/layered-mexican-cornbread-recipe/index.html



Recipe courtesy Emeril Lagasse, 2001
http://www.foodnetwork.com/recipes/emeril-lagasse/mexican-breakfast-casserole-recipe/index.html



From Food Network Kitchens Cookbook, Meredith, 2003
http://www.foodnetwork.com/recipes/food-network-kitchens/sopa-seca-mexican-noodle-casserole-recipe/index.html



Recipe courtesy Paula Deen
http://www.foodnetwork.com/recipes/paula-deen/mexican-cornbread-recipe/index.html



"A delicious homestyle Mexican cornbread. Moist and delicious with plenty of corn and cheese."
http://allrecipes.com/Recipe/Mexican-Cornbread-I/Detail.aspx



"This cornbread containing meat, cheese, peppers, and other ingredients is a family favorite. It's great alone or with a bowl of beans on the side. You may add extra cheese or peppers to suit your own taste. If making a double batch, use 1 can of whole-ke
http://allrecipes.com/Recipe/Moms-Mexican-Cornbread/Detail.aspx



This is delicious creamy ground beef, bean and corn mixture layered between crushed tortilla chips and cheddar cheese then topped off with more cheese, tomatoes and green onions, if you like extreme spice then add in some cayenne pepper and use spicy salsa
http://www.recipezaar.com/Mexican-Layered-Beef-and-Bean-Casserole-231632



From Food Network Kitchens
http://www.foodnetwork.com/recipes/food-network-kitchens/mexican-turkey-noodle-casserole-recipe/index.html


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