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My daughter, who is taking Japanese classes, wanted to make this recipe from her textbook. I can't tell you how proud of her I was watching her put this together and also how perfectly fantastic this hearty dish was on the cold, rainy evening that it was s

In Japan, tempura over rice is simply called tendon. It's a shortened word for tempura donburi. You can certainly use any veggies, herbs, fish, seafood for the topping. Normally, large shrimp along with several varieties of vegetables are made into tempura

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If I could only eat one food for the rest of my life, this would be it. It is a Japanese dish, essentially onions and beef simmered in a sweet beef stock served over rice. The original Japanese recipe calls for dashi instead of beef stock. Dashi is a simpl

Recipe courtesy EatingWell.com

"My aunt shared this recipe with me some years ago. Everyone is surprised to learn that the wonderful flavor is coming from carrots. This can also good for rolled or ribbon sandwich filling."

"This recipe was passed down through my family for years. If you're looking for a great tasting, tender chicken breast, this is what you're looking for - Greek style."

"Simply toss potato wedges with spices blended in olive oil and roast!"

Recipe courtesy Emeril Lagasse, 2006

"Refreshing mint gives the gorgeous salad an unusual twist. It's a 'must' on my brunch buffet. Even people who aren't big fruit eaters devour this colorful combination...then ask for the recipe. --Becky Murdock of Hernando, Mississippi"

Another recipe from a local cooking show. I made this and it went together very quickly and has a wonderful combination of flavors. Even the picky kid who doesn't like spinach ate 2 helpings.

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