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My daughter, who is taking Japanese classes, wanted to make this recipe from her textbook. I can't tell you how proud of her I was watching her put this together and also how perfectly fantastic this hearty dish was on the cold, rainy evening that it was s
In Japan, tempura over rice is simply called tendon. It's a shortened word for tempura donburi. You can certainly use any veggies, herbs, fish, seafood for the topping. Normally, large shrimp along with several varieties of vegetables are made into tempura
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If I could only eat one food for the rest of my life, this would be it. It is a Japanese dish, essentially onions and beef simmered in a sweet beef stock served over rice. The original Japanese recipe calls for dashi instead of beef stock. Dashi is a simpl
"Makes pie fillings from fresh fruit to freeze for later use. Double, triple or quadruple the recipe as needed. Try using peaches, pears, or cherries."
Recipe courtesy Emeril Lagasse
"Really popular at potlucks -- make a double batch! Very easy and very delicious."
Recipe courtesy Paula Deen
Susan Dlott of Solon, Ohio, writes: "On our last visit to New York City, we spent the day watching the St. Patrick's Day parade, sightseeing, and...
Recipe courtesy Georgia Downard
Recipe courtesy Guy Fieri