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My daughter, who is taking Japanese classes, wanted to make this recipe from her textbook. I can't tell you how proud of her I was watching her put this together and also how perfectly fantastic this hearty dish was on the cold, rainy evening that it was s
http://www.recipezaar.com/Kikochans-Oyako-Donburi-207564



In Japan, tempura over rice is simply called tendon. It's a shortened word for tempura donburi. You can certainly use any veggies, herbs, fish, seafood for the topping. Normally, large shrimp along with several varieties of vegetables are made into tempura
http://www.recipezaar.com/Tempura-Donburi-Tendon-Tempura-Rice-Bowl-305012


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If I could only eat one food for the rest of my life, this would be it. It is a Japanese dish, essentially onions and beef simmered in a sweet beef stock served over rice. The original Japanese recipe calls for dashi instead of beef stock. Dashi is a simpl
http://www.recipezaar.com/Gyu-Donburi-316578



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"The flavors of tart lemon, rich cream cheese, and buttery, nutty pastry mingle in this delicious dessert the whole family will love. Easy 3-steps to prepare. You can even experiment with different pudding flavors if you like! Choose any nut you like to a
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"Zucchini and onions are stir fried with sesame seeds and teriyaki and soy sauces."
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"My kids love this easy quiche. I serve it with fresh cantaloupe for a light weeknight supper or weekend lunch. Enjoy!"
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"Atlantic Ocean Blue Crabs, steamed over a boil of Old Bay® seasoning and beer. Show your friends you have that certain craboir faire with this one."
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From Food Network Kitchens
http://www.foodnetwork.com/recipes/food-network-kitchens/roasted-winter-squash-with-gorgonzola-cheese-recipe/index.html


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