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Recipe courtesy Paula Deen
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Copyright, 2002, Barefoot Contessa Family Style, All rights reserved
Recipe courtesy Emeril Lagasse, 2002
Recipe courtesy Paula Deen, 2008
A really easy to assemble dessert that is the prettiest shade of pink. The recipe asks for a spring-form pan, but I made this in a lovely footed glass bowl which looked great. We don't much like white chocolate so would use dark next time.
Elegant, rich, and BEYOND description--don't let the long list of ingredients or directions put you off--this is WELL worth the effort!!!--my family looks forward to our annual FIRST raspberry picking of the year--because THIS is the first thing I make, an
2008, Robert Irvine, All rights reserved
Recipe courtesy Nigella Lawson, 2007
Layers of chocolate cake, raspberry preserves, chocolate raspberry mousse and raspberry sauce.