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"This recipe is one that has been passed down two generations. They taste like no other ribs I have ever tried. They are sweet and tangy just like the name says. They seem to come straight from the Orient. Lots of raves on this one. Very yummy."

"If you like fresh peaches, this is the pie for you. It's the only way my family wants it. It's delicious topped with whipped topping."

"A tasty biscuit with a flavor kick courtesy of bell pepper and pimentos."

"Coconut bars on a graham crust topped with chocolate."

"These rich buttery cookies from Marion Hall are great with a steaming cup of coffee. 'My family enjoys these chewy treats very much,' remarks the Etobicoke, Ontario cook."

"Made with mozzarella cheese and Italian seasoning, this is a different twist on everyday meatloaf! Enjoy!"

This is too simple, and no bread machine required. This makes a beautiful and really healthy bread. I was really skeptical when a friend gave me this recipe but the result was great. The 3 minutes is prep time it does take an hour to bake.

"This pie crust is amazing! It makes the pie, with this crust you wont even need ice cream to eat with the pie!"