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I was watching Ina Garten make some delicious spankakopita on Barefoot Contessa, and it got me craving some. Since I can't have gluten, and thusly can't have phyllo dough, I thought I would add all the delicious filling into a risotto. The recipe that I us
http://www.recipezaar.com/Spanakopita-Risotto-354613



Recipe courtesy Giada De Laurentiis
http://www.foodnetwork.com/recipes/giada-de-laurentiis/mushroom-risotto-with-peas-recipe/index.html


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Lemon juice and peel offer a double punch of flavor in this delicious dish. Serve the risotto Italian-style as a first course, or American-style...
http://www.epicurious.com/recipes/food/views/Lemon-Risotto-106451



Recipe courtesy Giada De Laurentiis
http://www.foodnetwork.com/recipes/giada-de-laurentiis/dirty-risotto-recipe/index.html



At the restaurant, this dish is served as a starter. It would also make a great main course for four.
http://www.epicurious.com/recipes/food/views/Italian-Sausage-and-Wild-Mushroom-Risotto-105531



Goes great with: Salad of butter lettuce, radicchio, roasted pears, and toasted walnuts. What to drink: Red Burgundy or Pinot Gris.
http://www.epicurious.com/recipes/food/views/Butternut-Squash-Rosemary-and-Blue-Cheese-Risotto-231601



Recipe courtesy Giada De Laurentiis
http://www.foodnetwork.com/recipes/giada-de-laurentiis/red-wine-risotto-with-peas-recipe/index.html



Risotto with Leeks, Shiitake Mushrooms, and Truffles
http://www.epicurious.com/recipes/food/views/Risotto-with-Leeks-Shiitake-Mushrooms-and-Truffles-239801



Making risotto is often thought to be an ordeal of stirring, but it really only takes about 20 minutes. In actuality, it's an easy dish,...
http://www.epicurious.com/recipes/food/views/Asparagus-and-Shiitake-Risotto-108102



"This green onion and Parmesan cheese rice dish is easy, fast and doesn't require constant stirring!"
http://allrecipes.com/Recipe/Very-Easy-Risotto/Detail.aspx


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