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Recipe courtesy Alton Brown, 2005
http://www.foodnetwork.com/recipes/alton-brown/swedish-meatballs-recipe/index.html



Recipe courtesy Tyler Florence
http://www.foodnetwork.com/recipes/tyler-florence/swedish-meatballs-with-lingonberry-sauce-recipe/index.html


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"Meatballs and ribbon noodles are a quintessential Swedish dish"
http://allrecipes.com/Recipe/Carnation-Swedish-Meatballs/Detail.aspx



From Food Network Kitchens
http://www.foodnetwork.com/recipes/food-network-kitchens/italian-cocktail-meatballs-with-herbs-and-ricotta-recipe/index.html



"This is a quick and tasty alternative to lasagna! Use frozen stuffed shells and Italian meatballs to complete this casserole. If desired, you may prepare this up to two days in advance, simply insert into the oven when ready to bake."
http://allrecipes.com/Recipe/Easy-Italian-Stuffed-Shells-and-Meatballs/Detail.aspx



Recipe courtesy Inglill Mutti
http://www.foodnetwork.com/recipes/calling-all-cooks/swedish-cardamom-meatballs-recipe/index.html



To ground beef add soup mix worcestershire sauce salt pepper eggs and bread crumbs. Form into 1 1/2 inch meatballs and place in baking dish. In bowl combine soup wine and sour cream. Spoon over meatballs cover and bake for 1 hour at 350 degrees. During las
http://recipe.aol.com/recipe/not-quite-swedish-meatballs/80698



Recipe courtesy Emeril Lagasse
http://www.foodnetwork.com/recipes/emeril-lagasse/swedish-meatballs-recipe/index.html



Buttermilk is the surprising secret for these flavorful meatballs! This is an adaptation from Cook's Illustrated's Pasta book. These are juicy and tender but lean, and ready to plop into your favorite sauce.
http://www.recipezaar.com/Marys-Baked-Italian-Meatballs-104401



Recipe Courtesy of The Joy of Cooking
http://www.foodnetwork.com/recipes/cooking-live/swedish-meatballs-recipe/index.html


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