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Recommended Results for Broccoli soup
Recipe courtesy Rachael Ray
"This soup is made with skim milk, but no one will know if you don't tell them. It is thick and creamy!"
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Recipe courtesy Michael Chiarello, 2007
Recipe courtesy Emeril Lagasse, 2000
"Fast and delicious soup to warm up your bones on a chilly day!"
"It's creamy, it's cheesy and it's good. You can add chicken if you like. I season the broth with garlic powder, pepper, sugar and salt."
Quick and simple to make
Preparation time does not include time for cooking the chicken (may use leftovers).
"This original recipe of mine was a winner in a barley soup contest. Barley makes it hearty and nutritious - and it's a good way to use broccoli and asparagus from your garden. I'm a member of Dairy Women of North Dakota and enjoy creating and collecting
I got this recipe from Food Network website and changed it a little bit to my taste. It's great tasting and easy to make. Great comfort food on a rainy, cold day. You can use cauliflower as well. Hope you enjoy!