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Heart shaped French toast for two. Filled with Tangy, Sweet Raspberry Jam; Warmth of Almond extract; and the Richness of Cream Cheese and Chocolate. Served on one plate with 2 forks to share with you loved one. These are filling! Bread is your choice I did

This is one of the best chocolate cakes I have ever tasted (and I don't really like chocolate cakes that much!). It's dense but not too sweet so you can eat heaps of it if you like. It will keep in the fridge for a few days. This recipe comes from a book c

A Symphony or rather a selection of fresh cream chocolate truffles, this is my basic recipe with a few indulgent added extras.......such as toasted almonds, stem ginger with brandy or rum! These decadent rich truffles are perfect to finish of a dinner part

Since I am dieting and have to watch my sugar, I came up with this staple and have many versions of the guilt free french toast-this is my new favorite...yummy! This recipe uses gluten-free bread Ezekiel 4:9 Whole Wheat/Cinnamon Raisin. I usually do overni

A favorite from my childhood. Although it is a heart attack waiting to happen, it is SINFULLY Delicious

A wonderful chocolate cake with rum glaze and chocolate ganache fillings. Great for chocoholics! Time does not include cooling time. NOTE: It's supposed to be one cup of cold, strong brewed coffee.

This makes a very rich and creamy chocolate ice cream. Be sure for best flavor, to use a premium, high quality chocolate. If you do not like the bitter taste of the chocolate, be sure to add extra sugar (you can add up to 1 full cup). The Cook Time reflect

I love this hot chocolate! Three different chocolates and just a bit of sugar, this isn't the overly sweet stuff you get from a box. From Cooking Club of America.