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An aromatic and graceful herb that I grow in my garden; Angelica is a member of the Parsley family, and is known mostly for it's candied stems for cake decorating, as well as the leaves for teas, tisanes, jams and desserts. It is known as 'Herb of the Ange
Raspberries, raspberry jello, lemonade and vanilla ice cream are combined to make this refreshing summertime dessert. Very good!
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An easy, fluffy and delicious strawberry topping.
Recipe Courtesy of Gourmet Magazine
Recipe courtesy Pastry Chef Anne Knewston, Dragonfish Asian Cafe - Portland, OR
Recipe courtesy Emeril Lagasse, 2006
"My friend's mom once made a pepper steak and it was delicious so I thought I would make my own version."
Recipe courtesy Paula Deen
These are delicious! I got this recipe from my aunt about seven years ago. These are nice and light and not too sweet.
"This delicious soup is best served with steaming garlic bread on the side. It will quickly become a family favorite! Calories? About a million, and worth every bite!"