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"This bread is so good and it makes the house smell heavenly while it bakes!"
This bread is so easy to put together using my KitchenAid Mixer and dough hook. It produces a crusty loaf that is wonderful toasted and served with homemade jam. Also makes a hearty sandwich bread. Recipe is courtesy of Williams-Sonoma Essentials of Heathf
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"Your family will love this tender loaf of chocolate bread. Slices are excellent when toasted and spread with butter, cream cheese or peanut butter. --Laura Cryts, Derry, New Hampshire"
"A friend gave me this recipe more than 30 years ago. She liked it because it requires no kneading but has the same terrific taste and aroma of traditional banana bread."
"Pre-slice and freeze these loaves. Then simply defrost, heat and rub butter over top for a 'fresh out of the oven' taste."
This makes a loaf of soft tender bread when baked in the bread machine and is so tasty! Can also be shaped into 2 oval loaves or rolls and I have also included the baking time for them.
This is definitely a labor of love, but the end result is the most amazing bread! Because of the complex three build process, this recipe probably is not the best choice for the first time bread baker. Besides basic sourdough bread, there are so many possi
This bread is packed with sweet strawberries.
"Lots of sliced almonds and poppy seeds add crunch to this light and tender lemon bread. At our house, eating the scrumptious loaf just isn't the same without the accompanying citrus-and-cheese spread."
This is my secret weapon for getting veggies into a picky toddler (or older child)! Actually, I really like it myself too. It's a breeze to make and freezes well. Usually I double the batch and make two loaves, then slice, bag, and freeze the leftovers. Ju